Spinach and Artichoke Dip

................................US$9.79

A blend of artichoke hearts, spinach, 4 cheeses and seasonings served warm with tortilla chips and carrot sticks.

Calamari Fritti

................................US$10.99

Lightly battered crispy calamari with sliced cherry peppers, black olives and tomatoes tossed in olive oi l and garlic, served with marinara sauce.

Clam Chowda Soup

................................$

Friday and Saturday only.

Lobster Corn Chowda Soup

................................$

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Fish and Chips

................................US$15.99

Deep fried lightly battered fresh haddock served with hand cut fries, onion strings, coleslaw and tartar sauce.

Salmon Leah

................................US$18.99

Pan seared salmon with roasted matchstick vegetables and honey garlic glaze with oil and garlic broccoli, spinach and rice pilaf.

Kafta Burger

................................US$11.99

Mediterranean seasoned Sirloin burger with a cucumber mint yogurt sauce, a Mediterranean salad and pita bread.

Timmy V Caribbean Burger

................................US$11.99

Ground Angus Sirloin with pepper jack cheese, bacon, sauteed onions and a mango jalapeno jam on a toasted brioche bun.

Kids Housemade Mac and Cheese

................................US$5.99

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Kids Chicken Fingers and Fries

................................US$5.99

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